presented by Kay Baker & Associates
Hello and Welcome to the TGIF Scoop.
A Blessed Easter to all. Enjoy your weekend with family and friends and take a minute to pause and reflect what this weekend is about. Enjoy.
Get out this weekend and enjoy all the activities that Wilmington has to offer..
And, remember, TGIF....
Easter Sunrise Services at Sunrise on the Beach.
If you have never been you are missing something.
Feel the true meaning of Easter.
The following services are being held Sunday.
Wrightsville Beach churches will join for their traditional sunrise service at 6:30 a.m. Sunday on the beach at the end of Oxford Street, near Beach Access 19.
Community Church at Carolina Beach will hold a sunrise service at 6:30 a.m. Sunday on the beach behind the gazebo near at the boardwalk.
Church of the Servant (Episcopal) will have its Easter sunrise service at 6 a.m. Sunday on Wrightville Beach at Beach Access 4.
Kure Beach First Baptist Church and Kure Memorial Lutheran Church will celebrate a "SonRise" service at 6:20 a.m. Sunday at the Kure Beach fishing pier
Raggedy Ann Says Hello
April 5 - 8, 2012
Brown Coat Pub & Theatre
Battleship Easter Egg Hunt Carnival
April 6 10:00 AM
Battleship North Carolina
$5.00 (under 2 free)
Southport Spring Festival
April 7 10:00 AM
Franklin Square Park
Live Music, Arts and Crafts
Brooklyn Arts Center
1-8:00pm $5.00 at the door
Easter Bunny Drawn Tours
April 6-9, 2012 from 10:00AM - 10:00PM
Acoustic Spotlight on the River
April 5 - 6-8
Wilmington Water Tours
$27.00 Cash Bar and light snacks
MAKE RESERVATIONS ONLINE.
Kay Bakers Blog
Wilmington NC Real Estate - cbbaker.com
The Drowsy Chaperone
March 29 to April 8,
Sunday is Matinee at 3:00 pm
New TRENDS Market Snapshot complete with graphs, neighborhood sales, days on market etc...Click here to find out about your neighborhood.
Don't miss out on a once in a life time chance to get a really good deal. Rates are still under 4%. Search Foreclosures Here....
Azalea Festival 10K, 5K and FunWalk
April 7, 2012
Mayfaire Town Center
$30.00 & $35. benefits Big Buddy Program
Gary Shell Cross-City Trail
Awesome - You need to Check it out
Looking for things to do?
Visit Dowtown Wilmington
Call us, use our local knowledge and experience to help guide you. Visit www.cbbaker.com for up the minute MLS listings of homes in our tri-county area.
TGIF Wine Tasting
April 5 6:00 - 8:00 PM
Taste The Olive
The Forum Shops
Feel the need to help?
The Food Bank needs your donations
The Miracle Network
Everything Fresh and Local
Wrightsville Beach Farmers Market
206 Causeway Drive in by Post Office
Carolina Beach Farmers Market at the Lake
Saturdays 8:00 - 2
The Farmers' Market at Poplar Grove
Downtown Farmers Market
Wilmington NC Night Spots
Friday April 5
Fried Lot - Sweet and Savory
Mike O'Donell- Reel Cafe
Dueling Pianos - Hells Kitchen
Saturday April 6
Benny Hilll - Cafe Phoenix
Casserole - Goat and Compass
Potato Heads - Holiday Inn WB
Sunday April 7
Susan Savia - Elijah's
The best thing a friend can do is to refer us. We would be honored.
Kay Baker & Associates
Easter Egg Bread
6 cups all-purpose flour
1/2 cup sugar
2 (.25 ounce) packages active dry yeast
1 teaspoon ground cardamom
1 teaspoon salt
1 1/2 cups milk
6 tablespoons butter, cubed
3 hard-cooked eggs
2 tablespoons cold water
In a large mixing bowl, combine 2 cups flour, sugar, yeast, cardamom and salt. In a saucepan, heat milk and butter to 120 degrees F-130 degrees F. Add to dry ingredients; beat just until moistened. Add 3 eggs; beat until smooth. Stir in enough remaining flour to form a soft dough.
Turn onto a floured surface; knead until smooth and elastic, about 6-8 minutes. Place in a greased bowl, turning once to grease top. Cover and let rise in a warm place until doubled, about 45 minutes.
Dye hard-cooked eggs; lightly rub with oil. Punch dough down. Turn onto a lightly floured surface; divide dough into thirds. Shape each portion into a 24-in. rope.
Place ropes on a greased baking sheet and braid; bring ends together to form a ring. Pinch ends to seal. Gently separate braided ropes and tuck dyed eggs into openings. Cover and let rise until doubled, about 20 minutes.
Beat water and remaining egg; gently brush over dough. Bake at 375 degrees F for 28-32 or until golden brown. Remove from pan to a wire rack to cool. Refrigerate leftovers.
The Townes at Carleton
If there is something you would like to see in the
TGIF Scoop, Please just let us know!
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the day-to-day tasks and time consuming errands
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SEA SALT BAKERY
Longtime Wilmington Chef David Herring has opened a new bakery in Hampstead called "Sea Salt" Wonderful muffins and baked goods and 'SOUPS' !
17011 US Highway 17 N
Hampstead, NC 28443
Do you own a Historic House? In need of renovation?
Call David Thomas - Historic Specialist
To find out what your home is really worth.....